牛肉膏（醬）

　　本產品選用可食用的新鮮牛肉、牛骨為主要原料，經提取、酶解、熱反應等工藝精制而成。其富含各種氨基酸、維生素及微量元素等營養物質，集營養、美味于一體，具有很好的風味增強效果，口感醇厚、味道鮮美、風味純正、留香持久。是中餐、快餐、食品加工等行業的優選佳品。

This product is made of fresh edible beef and bone, through extraction, hydrolysis, thermal reaction and other processes. The product is rich in amino acids, vitamins, trace elements and other nutrients, combining nutrition and good taste into one, with a good flavor-enhancing effect, mellow mouthfeel, delicious taste, pure flavor, and lasting aroma. It is essential for Chinese restaurants, fast-food restaurants, food processing plants and other industries.